Brisket(GF) – Our most requested entrée, slow cooked and perfectly seasoned. This is a very versatile choice, can be used for a company picnic or an elegant plated dinner.
Red Wine Braised Beef – New on the menu and our new favorite. We braise tender cuts of beef in red wine and Italian seasoning and then slow cook it until it is deliciously tender. It is a beautiful and elegant dinner choice.
Stuffed Chicken Breast(GF) – A breast of chicken stuffed with a delicious combination of pesto, roasted red bell pepper, and mozzarella cheese. This is perfect for a special occasion when presentation is important.
Cream Chicken and Almond Rice(GF) – Strips of chicken sautéed with onions and cooked until tender in a light creamy parmesan sauce, served with specially prepared rice with sautéed onions and almonds. Cream Chicken and Almond Rice tastes like comfort food, yet makes a beautifully plated dish.
Pork Tenderloin in White Wine Sauce – A slowly roasted pork loin served in a light white wine and mushroom sauce. This entrée is perfect for a special occasion or a holiday meal with family.
Honey Roasted Pork Tenderloin(GF) – Delicious, tender pork medallions, served by itself or with sauce
Shrimp and Grits(GF) – A southern favorite! A spicy creole sauce with andouille sausage served over shrimp and cheddar grits. Yum!!
Chicken Marsala – A tender 6 oz chicken breast and sliced mushrooms cooked in a creamy Marsala wine sauce.
Caprese Chicken(GF) – This mozzarella and tomato topped chicken is elegant and delicious. Presents really well for a special occasion.
Tuscan Chicken(GF) – Boneless Chicken braised in Italian Seasoning served in a light cream sauce with sun-dried tomatoes and spinach.
Smoked Turkey Breast(GF) – Turkey is not just for Thanksgiving anymore, it is a delicious entree and pairs will with many sides. Great for a carving station as well.
Beef Tips(GF) – (Based on market value) A little more expensive but worth every penny!!Tender, bite, size pieces of perfectly seasoned beef filet in au jus.
Lasagna – This is a classic dish made from scratch with tender ground chuck, a special blend of cheeses, and house made marinara sauce.
Pot Roast – Everybody loves tender pot roast in brown gravy, pairs perfectly with a heaping spoonful of homemade mashed potatoes.
Italian Chicken Pasta – A delicious blend of sautéed chicken, prosciutto and parmesan in a light cream sauce served over penne pasta.
Pulled Pork(GF) – Tender and tasty, BarBQ is always a hit, no matter the occasion.
Pulled Chicken(GF) – This is so versatile and delicious. Seasoned with our house rub, this chicken goes with pulled pork, brisket, taco bar and the list goes on.
Grilled Chicken(GF) – Seasoned with our special rub, a perfect choice for a large crowd or to complement another entree.
Chicken Spaghetti – A blend of creamy cheese and chicken. Served casserole style, always a favorite.
Mexican Bar – (offers GF) – A favorite no matter your budget…too many options to write in words…please inquire
Pasta Bar – Who doesn’t love pasta -the choices are endless – please inquire
The following items are perfect for more casual events, outdoor events and fill-ins:
Spinach Dip
Rotel with or w/out sausage
Guacamole
Potato Skins
Tomato Sandwiches
Sausage Balls
Stuffed Tomatoes
Cupcakes
Brownie Bites
Cheese Wafers (like cheese straws – 3 per person)
Party mix
Nuts, Mints
Cocktail Sausages
Southwest Eggrolls (1 per person)
Meat Tray with Rolls and condiments
Boneless Buffalo Wings (3 wings per person) (Hot or Mild)
Tea, Fruit Tea, Canned Soda, Water Bottles
Caramel Brownie Cheesecake Bites – A bite size version of our decadent, rich, and creamy cheesecake over a layer of homemade brownies and caramel sauce on top of a vanilla wafer crust.
Oreo Truffles – What could be better that cream cheese, chocolate and Oreos? These truffles make a stunning presentation on a dessert table.
Dessert Shooters – Strawberry Banana Pudding, Hello Dolly, Black Bottom Brownie in 2oz shot glasses.
Chocolate Covered Strawberries – Fresh strawberries dipped in milk chocolate and drizzled with white chocolate.
Chocolate Fondue – A warm, sweet pot of melted chocolate served with fruit, pretzels, marshmallows, pound cake etc.
BLT Cups – A mixture of bacon, tomato and cheese in a little biscuit cup that makes your mouth water for more!
Deviled Eggs – Three different varieties, Southwest, Pesto & Traditional, make a lovely presentation with a feel of Southern comfort.
Spinach and Sausage Squares – A delicious mixture of spinach, cheese and sausage between two layers of pastry, pairs beautifully with almost anything.
Sweet & Sour Meatballs – Handmade beef meatballs in a sweet & sour sauce.
Pork Crostini with Onion Marmalade – A delicious bite of roasted pork tenderloin on a toasted slice of a French baguette topped with sweet onion marmalade.
Southwest Cheesecake – A delicious savory cheesecake topped with black beans, green onions, cheese and tomatoes served with a variety of crackers and chips.
Herbed Cream Cheese Fondue – This very tasty, cheesy fondue is served with a variety of crudités and bread cubes.
Teriyaki Chicken Skewers – A flavorful way to please even the pickiest palates.
Brisket Sandwiches – Our slow hickory smoked brisket on a dinner roll served with a special horseradish sauce.
BBQ Finger Sandwiches – Tiny, butter rolls served with our slow, hickory smoked, pulled pork mixed with our homemade BBQ sauce.
Shrimp Cocktail – Jumbo Gulf shrimp served with cocktail sauce, served in a large glass container over ice or individually in shot glasses.
Hot Spinach and Crab Dip – A warm, cheesy mixture of spinach and lump crab meat served with crackers, tortilla chips and Crostini.
Hot Beef Dip – A warm mixture of cream cheese, green peppers, and chipped beef served with a variety of chips and crackers.
Bleu Cheese and Bacon Dip – A tasty mixture of bleu cheese and bacon served with crackers and chips that keep you coming back for more.
Black Bean and Corn Salsa – This is a very colorful and tasty dip. Makes a beautiful presentation and pairs well with almost everything.
Green Bean Bundles – Fresh petite green beans wrapped in bacon and marinated in a tasty dressing then baked until crisp. Although typically used as a side with your favorite entrée, Green bean bundles make a beautiful, tasty hors d’oeuvre.
Mozzarella Bread – Slices of French bread with a garlic spread and mozzarella cheese, makes a very tasty fill in.
Chicken Tenders – Traditional, southern fried chicken tenders served with a variety of sauces.
Sandwich Tray – Your choice of: Chicken salad on a croissant, Ham and Swiss on a dinner roll, Mini Ruebens (Roast Beef, Swiss, and sauerkraut on rye) and Ham and Turkey clubs.
Veggies, fruit and/or a variety of American cheeses displayed in a manner to suit your occasion.
Beverages: Sweet Tea, Fruit Tea, Punch
Carving Stations and Fondue Fountains are available
New Potatoes(GF) roasted with Olive Oil, Garlic & Fresh Thyme and Rosemary – A beautiful, tasty side dish that pairs well with the nicest dishes.
Green Beans(GF) – A simple classic, sautéed whole fresh green beans
Wild Rice Medley(GF) – Colorful, healthy, delicious grains. Makes a beautiful presentation.
Cajun Potato Salad(GF) – New potatoes, green onions, bell pepper and a special blend of Cajun seasoning, just a little kick, not too hot. A delicious twist to a traditional favorite.
Green Bean Bundles(GF) – Petite whole green beans wrapped in bacon and marinated in a tasty dressing. Plates beautifully and tastes even better. (Add $1 per person)
Roasted Sweet Potatoes(GF) – Maple glazed roasted sweet potatoes…so sweet you could eat them for dessert
Creamed Corn – A southern classic of sweet corn in a buttery cream sauce and always homemade.
Traditional Macaroni and Cheese – This is a cheesy favorite, pairs well with almost everything.
Maple glazed Carrots(GF) – Baby carrots roasted in a sweet maple glaze.
Mashed Potatoes(GF) – Nothing frozen or processed, these are hand peeled and mashed.
Loaded Mashed Potatoes(GF) – A very flavorful blend of bacon, cheese, sour cream, butter and chives in creamy mashed potatoes.
Cheesy mashed potatoes(GF) – Mashed potatoes with cheddar cheese melted all through.
Baked Beans – A perfect side for a BBQ
Steamed Veggies(GF) – Broccoli, cauliflower and carrots sprinkled with a little garlic and parmesan cheese
Roasted seasonal veggies(GF) – a lightly seasoned variety of fresh veggies, roasted just enough to draw out their unique flavors.
Hash brown casserole – A traditional potato casserole.
Romaine Crunch Salad– A bed of romaine lettuce, broccoli, and green onion tossed a sweet homemade dressing and a crunchy mix of nuts and Ramen noodles.
Spinach Salad(GF) – Fresh baby spinach, berries, sliced almonds and goat cheese with a homemade poppy seed dressing.
Greek Salad(GF) – Crunchy romaine lettuce, grape tomatoes, olives and sweet peppers and feta cheese with homemade red wine vinaigrette
Garden Salad(GF) – A simple salad with cucumbers and tomatoes, served with a variety of bottled dressing of your choice.
Apple Harvest Salad(GF) – A bed of spring mix lettuce topped with apple slices, feta cheese, and roasted pecans with a maple syrup vinaigrette.
Oriental Cole Slaw – A nutty, crunchy slaw with an Oriental flair
Traditional Cole Slaw(GF) – A southern favorite of shredded cabbage, onions, pickles, and peppers with a peppery, sweet dressing.
Sweet Kale Salad(GF) – a crunchy blend of Kale, shredded Brussel sprouts, mixed greens with dried cranberries, nuts, feta, and sweet Poppy Seed Dressing.
Broccoli Salad(GF) – Broccoli florets, a mixture of nuts and raisins, parmesan cheese, red onion tossed with a light dressing.
Black Bean & Corn Salad(GF) – Black beans, corn and Tex Mex flavors – Tasty and Lean
Pasta Salad – We make a few varieties to choose from.
Fresh Yeast Rolls – a fresh yeasty roll with a parmesan mixture sprinkled on top
Corn Bread Muffins – A southern classic that perfectly compliments the right meal
Mexican Corn Bread – Corn bread with cheese, peppers and corn, a delicious combination.
Garlic Bread – French bread baked with butter and garlic
Caramel Brownie Cheesecake Bites – A bite size version of our decadent, rich, and creamy cheesecake over a layer of homemade brownies and caramel sauce on top of a vanilla wafer crust.
Oreo Truffles – What could be better that cream cheese, chocolate and Oreos? These truffles make a stunning presentation on a dessert table.
Dessert Shooters – Strawberry Banana Pudding, Hello Dolly, Black Bottom Brownie in 2oz shot glasses.
Chocolate Covered Strawberries – Fresh strawberries dipped in milk chocolate and drizzled with white chocolate.
Chocolate Fondue – A warm, sweet pot of melted chocolate served with fruit, pretzels, marshmallows, pound cake etc.
Chocolate Cake
Strawberry Cake
Pound Cake
Cupcakes
Caramel Brownie Cheesecake
Key Lime Cheesecake
Fudge Pie
Chocolate Chip Pecan
Brownie
Chocolate Chip Cookie Cake
Chocolate Pie
Caramel Pie
Caramel Delight Pie
Banana Pudding
White Chocolate Bread Pudding
